litchi ginger cooler

Here’s a perfect summer beverage to quench your thirst! Litchi ginger cooler is a refreshing blend of basil leaves, ginger, litchi, and jaggery syrup, that is sure to leave you drooling.

Ingredients Of Litchi Ginger Cooler

8 fresh litchi (deseeded), peeled
3 Fresh ginger slices
4 tsp fresh Thai basil leaves
4 tsp fresh Thai basil leaves, chopped
50 ml jaggery syrup
500 ml cold drinking water
3 Ice cubes

How to Make Litchi Ginger Cooler

1.Mix litchi, Thai basil leaves, jaggery syrup, and cold water with the help of a blender.

2. Crush the ginger slices a little and add it to the drink.

3. Keep it in the refrigerator for an hour.

4. After this add 3 ice cubes in the glass then put garnish with chopped Thai basil leaves. It’s ready to be served now.

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